Una Lunga Tradizione Di Famiglia | Meli srl | Mandorle Sicliane dal 1983
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Love for our land

Since 1983

SICILIAN ALMONDS

Mandorle Meli in Rosolini offers authentic Sicilian almonds, characterized by a unique taste and truly exceptional quality.

A bit of history

A long family tradition ​

Meli srl was born in 1983 from the passion and enthusiasm of Luigi Meli, the current owner. Raised in a family of merchants, Mr. Meli then specialized in the processing and trading of almonds.

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The long experience in the field has allowed the company to place itself among the most important companies in the sector. The family-run business sees the active participation of Luisa, Mr. Luigi's daughter, and a team of qualified professionals. 

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Attention to quality and detail

We purchase the almond in shell and then start a process that leads to the elimination of all impurities.

 

The work process continues with shelling and/or peeling and manual selection of the product. Once selected, the almond is calibrated, packaged and prepared for sale.

Trust our professionalism

Goodness, authenticity and flavor characterize all our products, carefully selected to guarantee only the best to our customers

Our company caters to both large transformers and small transformers, not excluding retail sales.

In addition to different types of almonds, we deal with other products such as pistachios, walnuts, hazelnuts, pine nuts and sesame. All processed foods come from Sicilian territories, famous throughout the world for the cultivation of these specialties. 

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In the heart of the Mediterranean "Sicily"

Our headquarters is located between the provinces of Ragusa and Syracuse, a geographical area rich in almond plantations. 

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